Professional of the Year for 2008 in Hospitality: Jon O. Sengul

	Jon O. Sengul
Industry	Hospitality
Title	Conference Service Manager
Expertise	Administration, management
Current Organization	The Greenbrier
Type of Organization	Hotel and resort
Major Product	Meetings, group functions, food and beverage
Area of Distribution	International
University/Degree	B.A., Public Administration, Gazi Univ., Ankara, Turkey, 1992; Certified Hospitality Supervisor, Educational Institute, American Hotel & Management Association, 1998
Born	July 25, 1968, Ankara, Turkey
Affiliations	Association of Convention Operations Management
Hobbies & Sports	Music, travel, cooking
Work History	Hotel Manager, Kalkan Han Hotel, Antalya, Turkey, 1995; Hotel Duty Manager, Hotel Armada, Istanbul, Turkey, 1995-98; Assistant Restaurant Manager, Williamsburg Lodge & Conference Center, Virginia, 1998-99; Restaurant Manager, Williamsburg Inn, Virginia, 1999-2000; Assistant Food & Beverage Director, Williamsburg Lodge & Conference Center, Virginia, 2000-02; Resident Manager, Hotel Armada, Istanbul, Turkey, 2002; Director of Catering & Conference Services, Mount Washington Hotel & Resort, New Hampshire, 2002-05; Conference Service Manager, The Greenbrier, White Sulphur Springs, West Virginia, 2005-present
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